Kabocha Squash

Wholesale Customers Only

Naturally grown  

Kabocha Squash, or Japanese pumpkin, is a versatile, squat winter squash. Round with a flattened top, this squash often weighs 2-3lbs but can be larger. The green skin, edible though a little tough, covers deep yellow-orange flesh that tastes dry and sweet, similar to sweet potatoes. Great for soups, stir fry, or as a substitute for pumpkin, butternut, or acorn squash.

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Description

Naturally grown  

Kabocha Squash, or Japanese pumpkin, is a versatile, squat winter squash. Round with a flattened top, this squash often weighs 2-3lbs but can be larger. The green skin, edible though a little tough, covers deep yellow-orange flesh that tastes dry and sweet, similar to sweet potatoes. Great for soups, stir fry, or as a substitute for pumpkin, butternut, or acorn squash.

Additional information

Weight 0.00000000 oz
Dimensions 1.4000 × 1.4000 × 1.4000 in